Category: Arthur Hon of Sepia Chicago

Arthur Hon Sepia

Sepia’s Arthur Hon Shares His Love of Rosé, His Travels to Provence France

Play

The intriguing Arthur Hon, Beverage Director at renowned Sepia Chicago, shares his love of Rosé and tells of his travels to Provence. He is a big fan of aged rosé, finding the time on it flattering to the wine. He revels about the region, the various micro-climates and the beauty.

In case you missed passed episodes, here they are at your fingertips!

Jean-Charles Boisset on JCB Lounges Opening in 2016

Liz Mendez of Vera, Chicago Takes Top Somm Award at Jean Banchet Awards

Charles Ford, The Bristol Chicago on Wine Inspiration and Teamwork

The Kitchen Chicago’s Shea Zimmerman Talks Sustainable Wine, Keggers and more

Spiaggia’s Top Somm Rachael Lowe Shares Interactive Pairing & Italian Wine Picks

Formento’s Chicago Sommelier Steve Morgan’s Journey from NYC to Alinea to Open This Popular Neighborhood Italian

Joy Sterling on Sparkling Wine at her Family’s Iron Horse Vineyards

Wine Director Ryan Arnold, Lettuce Entertain You

Andrew Mariani of Sonoma’s Scribe Winery Talks Wine, Friends and Community

Belinda Chang on Bending the Steakhouse Paradigm

Sommelier Lauren Helm’s Journey to Harvest Table by Charlie Palmer

Tune in for great interviews with Sommeliers, Wine Makers, Wine Directors and Top Chefs- SommTalks is your weekly podcast for the inside scoop on the restaurant and wine scene. Please subscribe Please subscribe here, on iTunes or on TuneIn Radio or on Stitcher.