Napa’s Italian Wines at Ciccio
Ciccio, the casual trattoria, is widely regarded as one of the tastiest and approachable (read “affordable”!) eateries in Yountville. The produce comes right from the Altamura family farm, prepared by Executive Chef Polly Lappetito. It’s a must stop during a wine visit to the Napa Valley.
Did you know that it’s also the only tasting room in town for Altamura Wines? Tune in to hear Frank Altamura, owner of Altamura Vineyards and Winery and Ciccio along with his wife Karen and two kids Frank Jr. and Giancarlo. Hear him discuss his motivation and passion for growing Negroamaro, Nebiolo and Sangiovese at the ranch up in Wooden Valley. Of course, his Napa Valley Cabernet Sauvignon shines, as well. Follow Ciccio updates to stay on top of the ever changing menu, as well.
Tune in for Past Episodes
Remember to tune in regularly for great interviews with Sommeliers, Winemakers, Wine Directors, Food Artisans and Top Chefs. Also, virtually taste wines with top wine experts then go taste them yourselves. SommTalks is your weekly podcast for the inside scoop on the restaurant and wine scene. Please SUBSCRIBE here, on iTunes , on TuneIn Radio or on Stitcher. Send us your thoughts, ideas, and names of peeps you’d like us to interview.
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